Go-To Summer Salad Recipe

We all need that go-to recipe for summer and this fresh, tasty salad is quick, easy and the perfect compliment to any summer meal! 

Cucumber, Dill & Feta Salad (serves 4)

Ingredients:

• 1/4 cup Extra Virgin Olive Oil
• 1 1/3 tbsp White Wine Vinegar
• 1 tsp Oregano (dried)
• 2 heads Iceberg Lettuce (small, chopped) (sub other lettuce)
• 1 Cucumber (medium, sliced)
• 1/4 cup Fresh Dill (finely chopped)
• 1 cup Feta Cheese (crumbled)
• Sea Salt & Black Pepper (to taste)

Preparation:

• In a small bowl, whisk together the oil, vinegar, oregano, salt, and pepper.
• Add the lettuce, cucumber, dill, and feta to a bowl. Pour the dressing all over and toss.
• Divide into bowls or onto plates. Enjoy!

Nutrition Info (per serving)

Calories 270 | Fat 22g | Carbs 12g | Protein 8g | Fibre 4g | Sugar 7g