5 Simple Ways to Boost Nutritional Value in Family Meals

meals nutrition wellness Mar 16, 2024

As a busy mother of three boys and a Naturopathic Doctor, I understand the challenges of preparing nutritious meals that everyone in the family will enjoy. Balancing taste preferences with nutritional needs can be tricky, but I've discovered some simple strategies to enhance the nutritional value of our meals.

  1. Embrace Frozen Veggies: Frozen vegetables are a lifesaver in my kitchen. They're convenient, budget-friendly, and packed with nutrients. I always keep a variety of frozen veggies in our freezer, ready to be steamed, sautéed, or added to soups, stir-fries, pasta dishes, or smoothies. Whether it's peas, spinach, broccoli, or mixed vegetables, they add color, texture, and essential vitamins to our meals without the hassle of chopping or worrying about spoilage.
  2. Keep It Simple: Nutrition doesn't have to be complicated, especially when it comes to kids' meals. While trendy health foods like zucchini noodles have their place, there's nothing wrong with serving classic favorites like pasta or sandwiches. Instead of stressing over replacing every carb with a vegetable alternative, I focus on incorporating whole foods wherever possible. If my boys prefer celery sticks with ranch dressing over a gourmet salad, I'm happy knowing they're still getting valuable nutrients and fiber.
  3. Embrace the Versatility  of Greek Yogurt: Plain Greek yogurt is a versatile powerhouse in the kitchen. It serves as a blank canvas for creating both sweet and savory dishes. For a nutritious dessert or snack, I mix Greek yogurt with honey, fresh fruit, and nuts. Alternatively, I blend it with herbs and spices like garlic or dill to make a flavourful dip or sauce for veggies or grilled meats. With its high protein content and probiotic benefits, Greek yogurt adds creaminess and nutritional value to our meals and snacks.
  4. Add Quality Fats: Healthy fats are essential for overall health and satiety. I drizzle olive oil over salads, roasted vegetables, and use it often in my cooking to boost flavour and increase nutrient absorption. My favorite way to add olive oil into my kids’ diets, is to drizzle it on their toast before adding PB or jelly or honey!  Incorporating sources of omega-3 fatty acids like salmon or flax seeds also enhances the nutritional profile of our meals.
  5. Prep Protein Ahead of Time: Planning ahead is key to ensuring our family gets enough protein throughout the week. I often batch-cook lean proteins like chicken or sausage, making it easy to incorporate them into various meals. Whether it's grilled chicken on salads, or sausage in pasta dishes having protein ready to go streamlines meal preparation and ensures balanced nutrition for my boys.

Incorporating these simple strategies into our meal planning has made it easier than ever to prioritize nutrition without sacrificing taste or convenience. By embracing nutrient-dense ingredients, keeping meals straightforward, and utilizing versatile staples, I'm able to provide my family with wholesome, delicious meals that support their health and well-being. After all, nourishing our loved ones shouldn't be complicated—it should be simple and satisfying. If you are looking for more guidance on your nutrition journey check out ELEVATED NUTRITION a comprehensive nutrition program helping you build sustainable nutrition habits in a simplified manner for long term health.

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